The sweetness of the peas, the delicacy of the lentils, the creaminess of the cannellini beans and the crunchiness of the cereals for a symphony of flavors, aromas and textures. A soup that comes from the peasant tradition, simple and nutritious. Excellent as a winter soup but also cold in summer.
Ingredients
split peas *, pearl barley *, pearl spelled *, cannellini beans *, peeled green * and red lentils * in variable proportions.
Composition
Tasting Advice
How to use
Soak for about 3/4 hours. Cook for about 1 hour even simply with carrots, celery, onion, a drizzle of oil and salt.