Pearl spelled

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Brand
Del Colle
Category
Legume
Weight
100gr to 1000kg
“Triticum-dicoccum” specialty grown in Tuscany, the land most suited to the cultivation of this cereal with exceptional organoleptic characteristics. The particular process of decortication and pearling allow to have a higher yield in cooking with well separated and dry grains.

Ideal for soups, soups with legumes and vegetables in winter and salads and cold dishes in summer.

Ideal for soups, soups with legumes and vegetables in winter and salads and cold dishes in summer. Cook for 25/30 minutes (in a pressure cooker 15/20 minutes from the moment of the whistle).

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