Lentils from Puglia

Made in Italy

Brand

Del Colle

Category

Legume

Weight

100gr to 1000kg

Lentils grown on the highlands of the Apulian Murge. They have a hay green color and are medium to large in size. They are distinguished by the preservation of integrity and tenderness in cooking.

Ingredients

Composition

Tasting Advice

Recommended as a side dish for both fish and meat dishes, stewed, stewed, with the classic cotechino or zampone, with rice, for soups, creams but also salads.

How to use

We recommend a visual inspection and washing with running water before use. They do not require soaking. They cook in 30/35 minutes. In a pressure cooker 15/20 minutes from the moment the cooker whistles.